After receiving an abundance of baking/cooking supplies for Christmas, I got in the mood to make some holiday cupcakes. So here they are: Gingerbread Cupcakes with a Cinnamon Buttercream Frosting, then topped with a homemade Molasses Cookie.
Monday, December 26, 2011
Holiday Spices
After receiving an abundance of baking/cooking supplies for Christmas, I got in the mood to make some holiday cupcakes. So here they are: Gingerbread Cupcakes with a Cinnamon Buttercream Frosting, then topped with a homemade Molasses Cookie.
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